wynnv
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Posts: 443
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Post by wynnv on May 12, 2024 18:48:17 GMT -5
If you don't like the recipe you used try this one. I have used it on flounder, snapper, grouper and scallops. www.allrecipes.com/recipe/19914/crab-stuffed-flounder/Tonight I made chicken and yellow rice with with smoked sausage. Peas and mushroom's and a Cesar salad. That sounds like Paella, which I grew up on. Chicken and yellow rice. I make a mean Paella and its one of my favorite dishes....unfortunately my girlfriend isn't fond if it so I don't make it as often as I like. I haven't figured out what she doesn't like. She likes clams, mussels, shrimp and chicken the peas and rice. For whatever reason she doesn't like the combination. There is a place in Fernandina Beach called Espana that has the best Paella I have ever had. I try to copy the recipe but its hard to get the temperature right in the Paella pan on a stove top.
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Post by swampdog on May 12, 2024 19:40:29 GMT -5
I love me some paella! Will have to chase some down this week! Dinner was smoked venison blackstrap, smoked pork ribs, sweet potatoes and fresh peas. Cherry pie w vanilla ice cream.
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Post by whitebacon on May 12, 2024 20:49:47 GMT -5
I love me some paella! Will have to chase some down this week! Dinner was smoked venison blackstrap, smoked pork ribs, sweet potatoes and fresh peas. Cherry pie w vanilla ice cream. Awesome brother !!
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Post by JS84 on May 13, 2024 6:37:29 GMT -5
The wife wanted surf and turf. Blue cheese filet, garlic butter scallops, baked potato and roasted brussel sprouts. Attachment Deleted
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Post by cadman on May 13, 2024 6:57:47 GMT -5
Going to bake some chicken and boil some corn in the cob. Last corn I got was superb. Hope this is just as good.
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Post by ferris1248 on May 13, 2024 9:30:41 GMT -5
Mountain corn will be here in another month or so along with tomatoes. Can't wait.
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Post by slough on May 13, 2024 9:51:06 GMT -5
Made them last night. They were good. Thanks.
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Post by cracker4112 on May 13, 2024 9:55:19 GMT -5
Tonight is going to be either burgers or pasta with meat sauce. Defrosted a couple lbs of ground venison and will let the kids pick which one…
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Post by Tarpon65 on May 13, 2024 16:55:05 GMT -5
Just a plain old plate of grilled leg quarters for dinner tonight, along with a baked potato and the rest of the baked beans from yesterday. ![](https://i.ibb.co/71y4MHH/PXL-20240513-213331424.jpg)
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Post by 4ward on May 13, 2024 19:45:41 GMT -5
Reverse seared backstrap( a nice tender doe), wild rice and garlic bread. Sorry no pics, everyone was hungry 😋
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Post by restlessnative on May 13, 2024 19:51:24 GMT -5
Weird she doesn’t like the combo. I love me some paella and haven’t had it in a while so will need to cook some soon. Just hard to cook it for 2 without having a ton of leftovers.
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Post by whitebacon on May 13, 2024 20:02:52 GMT -5
Weird she doesn’t like the combo. I love me some paella and haven’t had it in a while so will need to cook some soon. Just hard to cook it for 2 without having a ton of leftovers. You're already off the range for eating excessively. Don't make me come down there. Jk
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Post by Tarpon65 on May 14, 2024 16:55:15 GMT -5
Wife's birthday today, but she didn't feel like going out. Picked up from Outback which is down the street from us. She had fillet and lobster I had a burger, we split an onion and some brussel sprouts, and we each had a salad. Not bad, first time having the brussel sprouts and they were pretty good, a mix of sweet and spicy.
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Post by restlessnative on May 15, 2024 18:47:24 GMT -5
Weird she doesn’t like the combo. I love me some paella and haven’t had it in a while so will need to cook some soon. Just hard to cook it for 2 without having a ton of leftovers. You're already off the range for eating excessively. Don't make me come down there. Jk You spelled “eating” wrong, it’s d-r-i-n-k-i-n-g
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Post by whitebacon on May 15, 2024 19:30:06 GMT -5
You spelled “eating” wrong, it’s d-r-i-n-k-i-n-g Most people don't get our humor.
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